THE ZAYTOUN COLLECTION WITH ZAITOUN

Activist and writer, Yasmin Khan, shares recipes and stories from her travels through Palestine including harvesting olives from the groves of Burquin and learning to hand-roll maftoul in home kitchens in Jenin.

With recipes for herb-filled salads, quick pickles, fragrant soups, tender roasted meats and rich desserts, it also has a special focus on vegetarian versions of Palestinian classics so you will find plenty of recipes for the Zaytoun products included in this cookbook!

A treat for yourself or a loved one, it comes with the quintessential Zaytoun box of your favourite Palestinian products:

• 500ml olive oil (organic & Fairtrade)
• 80g za’atar
•200 giant couscous maftoul (organic)
•200g green wheat freekeh
•250g Medjoul dates
•150g speciality raw almonds (organic & Fairtrade)

More gifts from Palestine

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