A ground-breaking and modern cookbook

“This is the book I’ve wanted to write for many years. There are so many Palestinian recipes and Palestinian stories I want to share…Falastin, which is the name of the book I’ve created with Ottolenghi long-timer Tara Wigley as my co-author, is our chance to home in and focus on the food, people and stories of Palestine.”  – Sami Tamimi

Falastin has been billed as ‘a love letter to Palestine, the land and its people’ and is an evocative collection of over 110 unforgettable recipes and stories.

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