From a lemon and olive oil salad dressing to our plant-based burgers, our recipes showcase our Great Taste award winning products from Palestine.
Maftoul salad recipes for BBQs
A refreshing recipe for a hearty green salad made with maftoul – also known as Palestinian giant couscous – and…
A seasonal recipe for Palestinian giant couscous, also known as maftoul or maftool – you can spell it both ways!…
A spicy green maftoul salad recipe from Sami Tamimi, Palestinian chef and author of Falastin Cookbook. It celebrates the nutty…
Freekeh burgers, za’atar rolls and almond pesto
Make a plant-based burger with our freekeh and enjoy its delicate smoky flavour. Whip up a batch of this almond pesto and keep it in the fridge for easy lunches. If you make these za’atar and cheese rolls, make sure to double the mixture. They’re so more-ish, one batch will not be enough!
Our flame roasted green wheat freekeh has a mild smoky flavour which gives these veggie burgers a deeply satisfying BBQ…
Take creamy Palestinian almonds and team with aromatic basil to create this pesto. Add it to pasta, swirl into soup or…
These cheese and za’atar rolls from Sabrina Ghayour make wonderful sandwiches as well as being a great alternative to the…
Make-your-own maftoul salad guide
Bring together fresh salad leaves and herbs with maftoul, add a dressing, a topping and sprinkle with toasted nuts.
Buy our Great Taste Award products
Hand-picked and rain-fed with a warm peppery taste
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Soil Association
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Great Taste Award
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Fairtrade
Hand-rolled with a nutty taste for pilafs, salads, tagines and soups
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Soil Association
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Great Taste Award
Flame roasted with a smoky flavour for soups, salads, risottos and pilafs
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Great Taste Award
The King of dates, with a succulent caramel taste, 500g
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Great Taste Award
MEET THE PRODUCERS
Find out more about the people who grow these Great Taste Award winning products.
Other posts you’ll love
Our Fairtrade and organic olive oil has won a Great Taste Award 2022! This was the world’s first Fairtrade olive…
Maftoul – or maftool – is the iconic Palestinian giant couscous loved by top UK chefs. Delicious in salads, risottos…
Imagine our excitement when we received an email from the popular ITV programme, James Martin’s Saturday Morning show. The team…
